Saturday, June 27, 2009

Brownies, ummmm brownies

We tried the Betty Crocker Gluten Free Brownies today. VERY easy to make (eggs and butter)and really good. The batter was REALLY thick - I mushed it flat with my hands. They are very rich and super sweet - that said... they tasted like BROWNIES! Real honest to goodness brownies. Brownies you can take to a pot luck or birthday party. There was none of the grit or raw flour taste with some mixed baked goods.


I will keep a package of these on hand for parties or a rainy day for Grace. The nice thing is these should freeze well - I wrap them in waxed paper and keep in the freezer - she can take them out and have one whenever she wants one.

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