As soon as we got home Grace wanted to try some drizzled with honey - her response? "It taste like it is full of wheat!!" and she had two pieces. This bread is made with a mix of corn and tapioca starches. "I" could taste the obvious difference between this bread and "regular" bread but I think Grace is far enough removed to start enjoying GF bread. We didn't even have to toast it - it was good straight from the bag - however I would think toasting would be helpful.
This gets a thumbs up at our house.