Betty Crocker Gluten Free Chocolate Cookies

I made this the other day - they were GREAT! Crisp, buttery, chocolate chippy :) They were very good, very easy and tasted "almost" just like "regular" chocolate chip cookies. If you put them out for a party my guess is no one would know the difference - however since I knew it was GF I did notice some texture differences. Of course - it didn't stop me from grabbing a mug of milk!

Once mixed it was crumbly. I used my Pampered Chef small scoop to scoop out cookies - thankfully I placed them apart because they flattened and spread out by a lot.

I would really recommend these - they were great, easy and best of all GLUTEN FREE!!!

Gluten Free Betty Crocker Baking Mixes!

I am SO excited!!  Betty Crocker has come out with some gluten free baking mixes!!  Yellow Cake, Devil's Food, Chocolate Chip cookie mix and Brownies.    

These should be in mainstream grocery stores this month.  They are made in a gluten free processing facility, their canned icing will also be labeled gluten free in a couple of months.  I am so EXCITED!

It does state that they will be a little more expensive than the regular mixes - but less expensive than traditional GF mixes.  My friend read a review where they did a blind taste test (not telling that one was regular and one was GF) and the GF products did really well - in some cases better.  

Thank you Betty Crocker for doing this.  We now have an easy and affordable option for school parties etc. without having to make a special trip to a specialty store.  YEA!!

http://www.bettycrocker.com/products/gluten-free/